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mgm00067frbl
The recipes of the varied local Venosta cuisine run from traditional antipasti and appetizers focused on buckwheat or potatoes to hearty main dishes such as freshwater fish, game stew, lamb and fawn.
 
fb-vinschgau-restaurant
In Venosta Valley, the ancient culinary traditions of Tyrol meet Italian food culture and innovative chefs.
 
fb-vinschgau-snowkite-reschen
Kite surfers, paragliders, mountain climbers and rafters will all find plenty of action and fun in Venosta Valley.
 
smg01065stsc
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